Iced Strawberry matcha recipe

Method: 

1. Add your chopped strawberries to a small bowl and mash with a fork until they have broken down into more of a jam consistency.  
2. Prepare the strawberry milk by adding the Nesquik powder to the a jug, adding a little of the milk to form a paste and then stirring through the rest of the milk.  
3. Prepare the matcha by adding the powder to a small bowl and then adding the cooled water. Use an electric milk frother or bamboo hand whisk to combine until there are no lumps and the mix is smooth and frothy.  
4. To build the strawberry matcha, first add the fresh strawberries to the bottom of the glass. Then add the handful of ice, followed by the strawberry milk and finish with the matcha. Enjoy!